Just mix and chill, then within hours, these marinated mushrooms will make a wonderful side dish to your evening meal.

Preparation Time: 15 Minutes

Cooking Time: 2 to 8 Hours

Servings: 6

Ingredients:

• 1/3 cup (75 mL) vegetable oil
• 33 tbsp (50 mL) lemon juice
• 1-1/2 tsp (7 mL) dried basil
• 1/2 tsp (2 mL) salt
• 1/4 tsp (1 mL) pepper
• 1 lb (500 g) Ontario White Mushrooms, halved
• 1 medium Ontario Carrot, shredded

Preparation:

In large nonmetallic bowl, combine oil, lemon juice, basil, salt and pepper. Stir in mushrooms and carrot. Cover and chill several hours, stirring occasionally.